Availability: In Stock
Hawach Incubator Shakers combine precise temperature control and stable orbital shaking in a single compact system. Designed for microbial cultivation, cell culture, fermentation, enzyme reactions, and molecular biology research, these temperature-controlled shakers deliver reliable performance with excellent temperature uniformity and speed accuracy.
Hawach offers three benchtop incubator shaker models to meet different laboratory capacities and temperature requirements.
| Model | 18011001 | 18011002 | 18011003 |
| Type | Compact Model | Standard Model | Refrigerated Model |
| Temperature Range | Ambient +5~60°C | Ambient +5~60°C | 4~60°C |
| Speed Range | 30-300 rpm | 30-400 rpm | 30-400 rpm |
| Tray Size | 280×220 mm | 450×370 mm | 450×410 mm |
| Maximum Capacity | 50mL×12 / 100mL×9 / 250mL×6 | 50mL×20 / 100mL×16 / 250mL×12 / 500mL×9 / 1000mL×6 | 100mL×20 / 250mL×16 / 500mL×12 / 1000mL×6 / 2000mL×4 |
| Best For | Small Laboratories | Routine Laboratory Use | Temperature-Sensitive Applications |
Best Choice for Small Laboratories
Ideal for:
Key Benefits:
Most Popular Model for Daily Laboratory Use
Ideal for:
Key Benefits:
Designed for Temperature-Sensitive Research
Ideal for:
Key Benefits:
Continuous orbital shaking increases oxygen transfer and promotes rapid microbial growth while maintaining stable incubation conditions.
Suitable for suspension cell culture, hybridoma production, stem cell research, and biopharmaceutical development.
Provides stable temperature and agitation conditions for microbial fermentation and process optimization.
Widely used for:
Supports sample cultivation and microbial analysis in food safety and environmental monitoring laboratories.
Orbital shaking continuously mixes the culture medium, significantly improving oxygen transfer, nutrient distribution, and temperature uniformity throughout the flask.
Compared with static incubation, orbital shaking can:
For aerobic cultures such as bacteria, yeast, and many suspension cell lines, orbital agitation is critical for achieving optimal growth performance.
| Flask Size | Recommended Model |
| 50-250 mL | 18011001 |
| 250-1000 mL | 18011002 |
| Up to 2000 mL | 18011003 |
| Application | Recommended Model |
| Standard Incubation | 18011001 / 18011002 |
| Low-Temperature Cultivation | 18011003 |
For laboratories with limited bench space, the compact 18011001 model provides an excellent balance between footprint and performance.
An incubator shaker (also known as a shaking incubator) is a laboratory instrument that combines a precision incubator and an orbital shaker in one system.
The integrated heating system maintains a stable incubation temperature, while the orbital shaking platform continuously agitates culture vessels. This combination promotes oxygen transfer, nutrient distribution, and uniform growth conditions for biological samples.
Incubator shakers are widely used in microbiology, biotechnology, pharmaceutical research, fermentation, and molecular biology laboratories.
| Feature | Incubator Shaker | Orbital Shaker |
| Temperature Control | Y | N |
| Cell Culture | Y | Limited |
| Fermentation | Y | Limited |
| Microbial Growth | Y | Limited |
| General Mixing | Y | Y |
| Incubation Capability | Y | N |
An incubator shaker combines both incubation and shaking functions, while an orbital shaker only provides agitation without temperature control.
| Parameter | 18011001 | 18011002 | 18011003 |
| Speed Range | 30-300 rpm | 30-400 rpm | 30-400 rpm |
| Speed Accuracy | ±1 rpm | ±1 rpm | ±1 rpm |
| Oscillation Amplitude | 26 mm | 26 mm | 26 mm |
| Temperature Range | Ambient +5~60°C | Ambient +5~60°C | 4~60°C |
| Temperature Accuracy | ±0.1°C | ±0.1°C | ±0.1°C |
| Temperature Uniformity | ±1°C | ±1°C | ±1°C |
| Timing Range | 0-999 h | 0-999 h | 0-999 h |
Suitable for irregular containers and flexible vessel arrangements.
Available for:
Incubator shakers are used for microbial cultivation, cell culture, fermentation, protein expression, and other applications requiring simultaneous temperature control and agitation.
There is no functional difference. Both terms refer to the same laboratory instrument that combines incubation and orbital shaking.
Yes. Incubator shakers are widely used for suspension cell culture and other biotechnology applications requiring controlled temperature and agitation.
Yes. Hawach incubator shakers are designed for long-term continuous operation and feature multiple safety protection systems.
If your experiments require temperatures below ambient temperature, a refrigerated model such as 18011003 is recommended.
Depending on the model, capacities range from 50 mL flasks up to 2000 mL Erlenmeyer flasks.
Most bacterial cultures are commonly grown between 150-250 rpm, depending on flask size, culture volume, and oxygen transfer requirements.
Industrial-grade motors support continuous 24/7 operation.
Advanced temperature control ensures highly reproducible experimental results.
Widely used in:
The quality has a guarantee
Fast & safe shipping worldwide
